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Heart Healthy Dinner - FALL AND WINTER MENU
Cherry Valley

Twice Baked Sweet Potato and Salad

16

Hollowed baked sweet potato blended with chopped apples, craisins, nuts and seasonings, reloaded and baked again. Served with a side of mixed greens topped with pickled beets, roasted butternut squash, pickled onions and roasted walnuts.

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