Specials

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Specials

Breakfast Specials

Served till 2:00 daily

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ALL YOU CAN EAT SUNDAY BREAKFAST

$14scrambled eggs, homefries, toast, ham, sausage, bacon, pancakes, french toast, waffles and mini muffins (choc chip or bb)!
Get what you want, as much as you want!

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Chicken Bruschetta Omelet

$11three egg omelet loaded with a vibrant blend of fresh basil, garlic, tomato and mozzarella served with homefries and toast

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Stack of Cakes

$7three pancakes each with its own filling, blueberry, chocolate chip and white chocolate chip

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OUR HOMEMADE MUFFINS ARE BUTTERSCOTCH, CHOCOLATE CHIP AND CHERRY CHOC CHIP SCONES

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Pesto Benedict

$11grilled english muffin topped wtih sliced mozzarella, tomato, poached egss and basil pesto hollandaise sauce, served with homefries.

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Peanut Butter Cup French Toast

$7Texas style French toast drizzled with peanut butter and chocolate finished with a dollop of whip cream

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Lunch Specials

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Crispy Chicken Wrap

$10.99Fried chicken wrapped with lettuce, tomato, cheddar cheese and tortilla strips with house honey mustard dressing, served with fries.

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Guacamole Burger

$13half pound of ground beef blended with fresh lime, cilantro, onions and spices cooked to your liking and served on a bulkie with fresh made guacamole, lettuce, tomato and red onion served with fries and a pickle

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Mojito Haddock

$12baked haddock finished with a fresh mint and lime Bacardi Rum glaze, served with mashed potato and corn.

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Chicken Caprese

$12seasoned and grilled breast sits atop fresh mozzarella, basil, tomatoes and capers, served with rice pilaf and zucchini with summer squash

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Appetizer Specials

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Shrimp Scampi Quesadilla

$14grilled shrimp, green onion, fresh garlic, tomatoes and mozzarella cheese loaded in to a crispy torilla shell

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Tropical Salad

$10mixed greens topped with pineapple, toasted coconut and fresh mozzarella served with house pineapple vinaigrette

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Dinner Specials

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Tips & Risotto

$22Tenderloin tips sautéed with garlic and scallions served over a mushroom and roasted red pepper risotto.

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Gone Fishing

$19lemon pepper grilled swordfish, Cajun grilled shrimp and herb butter mahi served with rice pilaf and zucchini with summer squash

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Summer Veggie Haddoc

$17over a half pound of haddock topped with roasted summer squash, zucchini and tomato cooked in lemon chardonnay finished with buttery Ritz crumbs, served with rice pilaf and zucchini and summer squash

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Southwest Chicken

$15twin breasts seasoned and grilled crowned with grilled onions, peppers, salsa and melted cheddar finished with a dollop of sour cream and guacamole, served with mashed potato and corn

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Gorgonzola Filet

$23half pound of the tenderest beef seasoned and grilled to your liking finished with coarsely chopped bacon, roasted red pepper and crumbled gorgonzola cheese, served with baked potato and zucchini with summer squash

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